Shortly after Meridy Volz moved from Milwaukee to San Francisco, she received a phone call from a friend asking her to take over a small bakery business. Meridy agreed to run the bakery, but she only wanted to sell one thing: pot brownies. Her brownies were a massive success, and soon she was making enough money to support three families. Meridy tells her story alongside her daughter, Alia Volz, who describes what it’s like when San Francisco’s “original brownie lady” is your mom.
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